Dutch oven cooking class Saturday

A Dutch oven cooking class will be held from noon to 4 p.m. Saturday at the Pioneer Woman Museum.

Cost is $20 per person, all supplies included.

Students will learn about the variety of dishes that can be prepared in Dutch ovens; how to purchase, cook in and clean the ovens. They will prepare a meal and then eat family style.

Dutch ovens, typically cast iron pots with legs, have been in use for hundreds of years. While these pots offer a historic way to prepare food when outdoors, they also are great for backyard entertaining, modern camping and picnicking.

Instructor Luann Sewell Waters is the state coordinator for the Oklahoma Leopold Education Project, a conservation and history educator and a Dutch oven cooking instructor. She is an engaging presenter and inclusive teacher who wants all of the class participants to enjoy what they are learning. This will be Waters’s third class to present at the Pioneer Woman Museum since its reopening last August. She is a popular teacher and students look forward to her return.

Preregistration is required and all class members must be at least 13 years or older. Contact the Pioneer Woman Museum for more information and to register for the class at 580-765-6108 or [email protected] .